Tuesday, January 27, 2009

Chinese New Year 2009 celebration

The past one week or so have been madness, though I could still find time to make cookies for Chinese New Year and photograph a few of them, but generally I have been busy with rushing all workload off before the Chinese New Year celebration started. Was even shooting some conceptual shots for Unilever Malaysia for their new recipe/marketing campaign before I left for Saigon this morning! (Just check out my flickr album to see my recent photos if you do not see me posting here...)

As I am typing now, I'm in my hotel room in Saigon (Ho Chi Minh City) at almost midnight, arriving today around 4 pm. I just thought I should kick my ass off to write something or I would keep procrastinating again!

I'll start by posting some photos of the cookies/goodies that I have made for Chinese New Year, some for myself, while others for clients and friends, to thank them for their friendship and support throughout the Rat year.

Here I have cream puffs filled with strawberries and cream, and another one filled with creamy corn custard. Really to die for!





On the day before Chinese New Year eve, I made some Ladies Kisses (made with ground almonds) and bought some flowers to decorate the house:


And the most important day for Chinese New Year - the reunion dinner on the eve, which I have decided to set up as a candlelight ambience...I made Hainanese Chicken Rice for lunch, and then followed by a simple menu for dinner: Steamed grouper; poached broccoli with crispy fried shallots and soy sauce; steamed Chinese sausages; braised pork ribs and mushrooms (not shown in picture); and radish, carrot & pork bones soup.



It's almost midnight and time to say good night! My friend and I are taking a Mekong River day trip tomorrow so I hope to post more on my Saigon holiday soon!

Wishing all of you a great,healthy and prosperous Chinese New Year, and the courage and strength to overcome any challenges in the year of the Ox!

I'll end with a family photo taken today (first day of Chinese New Year) with my parents and sister, my uncle, his wife, my aunt and my cousins and nephews/nieces...and my dog Sunnie of course!

3 comments:

Peter G said...

What an event packed week for you! Enjoy Vietnam and Happy New year! As usual your photos are beautiful!

Tartelette said...

Belated Happy Chinese New Year!

What a wonderful spread and gorgeous family!

Welcome back from Saigon!

Cherie said...

I love these creampuffs. The best creampuffs I have ever had were at an airport in Laos of all places. Beautiful family. Happy New Year!