Okay, I know this has nothing much to do with cooking but I'm just very inspired by him after spending a whole afternoon and evening "with" him and thought I have to pen it down.
Guang Liang is the honorary recipient for the Outstanding Young Malaysian Awards 2006 in the category of Cultural Achievement. I've always admired his talents, and have listened to his songs from his first album till now. What I admire about him, is not just his music talents, but his perseverance and passion about what he does best, and also his constant strive for perfection, ensuring that he only produces the best piece of music.
For those who don't know him, Guang Liang is a popular Chinese Malaysian singer and songwriter who is also internationally popular in Taiwan, Hong Kong, Singapore and China; and has won numerous important music awards held locally and in the above mentioned countries. He was also the first Malaysian singer who has his concert held in Hong Kong Coliseum, the largest indoor stadium in Hong Kong.
Actually my client for a book I translated recently is the merit certificate recipient for the personal achievement and development category, so I had a free ticket to the dinner cum award presentation. The press conference was held in the afternoon before the dinner and I had the chance of sitting just 3 feet away from Guang Liang, lucky me! I was actually there to help take pictures for my client but spent more time looking and taking pictures of Guang Liang instead haha.The award presentation was very inspirational, not that it makes me want to be world and Malaysia famous like Guang Liang, but it has inspired me that I should do something for the less fortunate. Which is where cooking comes in. I've wanted to be able to feed the poor and the less fortunate for free. Hopefully this will one day become a reality. I believe that what I have today is a result of what I've done in the past, and deep down inside, I know I have a mission to accomplish, not just for myself, but for the society at large.
My new kitchen will hopefully be a place to cook for charity, without asking for anything in return. It will also be a place that people can come in to experiment new recipes and get together with friends, loved ones, or like-minded people. It's not difficult by the sound of it, but what is tough is how to implement and sustain it.
I am a firm believer in the power of dreams. Without a dream, your wish will never come true. When I first started as a full-time interpreter, I set a resolution that I wanted to become the most sought after interpreter in Malaysia in five years' time. Two and a half years have passed, while I'm not sure if I am already in that position, I have already carved a name for myself in the interpreting profession. When you have a dream, coupled with hard work and perserverance, it will become a reality some day. Just like what my ex has said, and has become a principle that I practise: "Don't try your best, DO your best," and you will definitely be there, one day.
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